CAS 64-17-5C₂H₅OH
Neutral Alcohol
Neutral alcohol is a highly rectified ethanol, purified to remove volatile impurities, congeners and off-flavours. It forms the base spirit for a wide range of food, beverage and non-food applications where a clean, flavour-neutral ethanol is required. Produced from a variety of agricultural feedstocks and available with multiple certifications.
Multiple raw material origins
Full traceability from farm to delivery
Food-grade and industrial grades
Halal & Kosher certified options
Appearance
Clear, colourless liquid
Odour
Neutral, no off-notes
Storage
Store in food-grade stainless steel or HDPE containers, away from heat and light.
Shelf Life
24 months
Available Grades
Neutral Alcohol 96% (Food Grade)
≥ 96% v/vEU food-grade standard
Neutral Alcohol 95%
≥ 95% v/vFor industrial applications
Technical Specifications
| Alcoholic Strength | 95% – 96.5% v/v |
| Methanol | ≤ 10 mg/L |
| Acidity | ≤ 0.0015 g/HL aa |
| Aldehydes | ≤ 0.5 g/HL aa |
| Higher Alcohols | ≤ 0.5 g/HL aa |
| Furfural | Not detectable |
| Esters | ≤ 1.3 g/HL aa |
Applications
Spirits production & dilution baseVinegar manufacturingFlavour & extract productionPerfume & cosmeticsHand sanitiserPharmaceutical excipient
Industries Served
Food & BeveragePharmaceuticalCosmeticsChemicals
Packaging Options
- IBC (1,000 L)
- Road tanker (bulk)
- 205 L drum
Certifications
EU Food GradeISCCHalal (selected origins)Kosher (selected origins)